Enjoy three courses of Michelin-starred fare at Angler Restaurant. Perched at the top of South Place Hotel, you and a guest can dine on the very best sustainable seafood sourced from British waters. Serving up picture-perfect plates, Angler has truly established itself as a destination dining experience. With a choice of starters, mains and desserts on the day, there's sure to be something to please. The lunch menu offers a great selection and is a celebration of seasonal and local produce highlighting the taste and textures of the ingredients, using a variety of techniques, seasonings and flavours. Good food deserves good drink and you'll be able to raise of glass of Champagne on this memorable dining experience.
Need to Know
You'll find Angler Restaurant at the top of South Place Hotel. On arrival you'll be greeted by a member of the team and shown through to your pre-booked table. You can enjoy three courses from the day's seasonal menu, served alongside a glass of Champagne.